Menu
Our chefs use a wide range of ingredients in our dishes.
Please read the menu carefully and advise your server of any allergies before ordering.
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Gluten
Crustaceans
Eggs
Fish
Peanuts
Soybeans
Milk
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Nuts
Celery
Mustard
Sesame
Sulphites
Lupin
Molluscs
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Gluten
Crustaceans
Eggs
Fish
Peanuts
Soybeans
Milk
Nuts
Celery
Mustard
Sesame
Sulphites
Lupin
Molluscs
Seasonal Fruit Bircher / Porridge
Allergens: 1, 11
Overnight rolled oats with mixed seeds, maple syrup and seven seasonal fruits
€ 7
Blueberry Pancakes & Maple Syrup
Allergens: 1, 3, 7
American style pancakes served with fresh blueberries
and Canadian maple syrup
– Add streaky bacon –
€ 10
+1.50
French Toast
Allergens: 1, 3, 7
Firehouse buttermilk batch bread with strawberries,
bananas and maple syrup
– Add streaky bacon –
€ 10
+1.50
Eggs Benedict
Allergens: 1, 3, 7, 12
Firehouse Brioche Bun, free range poached eggs, streaky
bacon & our scrumptious hollandaise sauce
€ 12
The Bissett Bap
Allergens: 1, 3 , 7
Firehouse Brioche Bun, spicy roasted potatoes, two fried eggs, streaky bacon & cheddar cheese
€ 11
Irish Beef Burger & Chips
Allergens: 1, 3, 7, 10
Four ounce Beef Burger w/ mayo, caramelised onion, Cashel blue cheese & rocket served on a Brioche Bun
€ 15
Spanish Chorizo & Potato Hash (Spicy!)
Allergens: 1, 3 , 7, 11
Herb roasted potatoes, baked chorizo sausage, coriander and
tahini yogurt, topped with a free-range fried egg
– Add Clonakilty black pudding –
€ 13
+2.00
Breakfast Bap
Allergens: 1, 3, 7, 12
White floury bap, two fried eggs, streaky bacon, two sausages
and relish
€ 9.50
Chimichurri Chicken Salad
Allergens: n/a
Marinated chimichurri chicken breast, cos lettuce, vine cherry tomatoes, avocado & red onion
€ 12
Green Goddess Salad
Allergens: 1, 4, 7
Spinach, quinoa, broccoli, edamame, cucumber, toasted almonds, feta & blueberries, yogurt, mint & dill dressing
€ 11
Foam Toastie
Allergens: 1, 3, 7
Ham, cheddar cheese, tomato and onion
€ 7.50
Porchetta Sandwich
Allergens: 1, 3
Slow roast pork belly, Italian salsa verde, mayo served on a
Waterford Blaa
€ 12
Baked Salmon Sandwich
Allergens: 1, 4, 7, 11
Freshly baked salmon served with sour cream and chives,
avocado and tomato salsa on a soda spelt bread
€ 11
Lemon Chicken
Allergens: 1, 3
Served with spicy mayo, tomato & lettuce on Firehouse Sourdough
€ 8.50
Vegetarian Bahn-Mi
Allergens: 1, 3, 7, 11
Red cabbage, sriracha, mixed leaves, carrots, fresh coriander, hummus, scallions, cucumber on Deli-sub roll
€ 9
*If your request is within the next 24hours, please contact our team directly: +353 (01) 406 4583
*If your request is within the next 24hours, please contact our team directly: +353 (01) 406 4583
